Academic Track
Accountancy, Business Management
The Accountancy, Business and Management (ABM) strand would focus on the basic concepts of financial management, business management, corporate operations, and all things that are accounted for. ABM can also lead you to careers on management and accounting which could be sales manager, human resources, marketing director, project officer, bookkeeper, accounting clerk, internal auditor, and a lot more.
Humanities and Social Sciences (HUMSS)
The HUMSS strand is designed for those who wonder what is on the other side of the wall. In other words, you are ready to take on the world and talk to a lot of people. This is for those who are considering taking up journalism, communication arts, liberal arts, education, and other social science-related courses in college.
Technical Vocational and Livelihood Track
Information Communication Technology (ICT) Technical Drafting
Technical Drafting is designed to develop the skills for one or more engineering drawing specialties. Students start with basic drafting procedures and techniques coupled with a general exploration of the field. Specialization in areas such as architectural drafting, civil engineering, piping schematics, machine design and other disciplines are encouraged in the third year. This program may be used to prepare for entry-level work or post-secondary training. In preparing drawings, students use computers, compasses, dividers, parallel edges, scales, triangles, and 3-D modeling. Computer drafting techniques include AutoCAD, Architectural Desktop, Inventor, Revit, Solidworks, Soft Plan, 3D Studio, and Auto-Desk Design Academy. Technical handbooks, tables and calculators are also used to help solve problems.
Information Communication Technology (ICT) Computer Programming
This course is designed to introduce students to the concepts of logic formulation and computer programming using C++ as the implementing programming language. This course gives emphasis to program logic formulation and problem solving techniques. Topics include C++ fundamentals, control structures, functions and structured/modular programming, arrays, string processing, recursive processing, pointers, and program documentation.
Home Economics (HE) Bread and Pastry Production
Bread and Pastry Production is a technical-vocational program that develops the skills of students in preparing and producing bakery/pastry products, cakes and desserts. Students of the Bread and Pastry Production NC II program are trained in using modern baking techniques, equipment, tools and utensils and other baking appliances. Students are also taught about different presentation methods, sanitation and safety. Bread and Pastry Production NCII program is regulated by TESDA (the regulating body for vocational courses ), and offered by TESDA accredited training institutes. The program may also be incorporated in undergraduate courses such as BS in Hotel and Restaurant Management (BSHRM) and BS in Tourism (BST).
Home Economics (HE) Food and Beverage Service
Food and Beverage Services is a process of preparing, presenting and serving of food and beverages to the customers through restaurants, food stalls etc. It also includes all the companies involved in processing raw food materials, packaging, and distributing them.